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Kaviár Černý z jestra, Lemberg Kaviár Černý z jestra, Lemberg Kaviár Černý z jestra, Lemberg Kaviár Černý z jestra, Lemberg Kaviár Černý z jestra, Lemberg Kaviár Černý z jestra, Lemberg

Lemberg · Russian Sturgeon

Black Sturgeon Caviar, Lemberg

Lemberg sturgeon caviar, 50 g — a creamy taste with nutty notes, malossol cure.

990 Kč / pc 19,800 Kč / kg
1 pcs 990 Kč from 3 pcs 933.33 Kč

Only 2 left

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Black caviar is the roe of sturgeon, not salmon. The grains are small, firm and tender, with a soft sheen; the colour, as Lemberg describes it, ranges from dark brown to grey-black with a golden glint. The taste is nothing like red caviar: creamy, with nutty notes and a long finish.

This is the caviar of the Russian sturgeon (Acipenser gueldenstaedtii) from aquaculture. Lemberg cures it malossol — with a minimum of salt, so that the salt does not mask the taste of the grain itself.

Best served chilled: with blini, on toast or a baguette with butter, or with crème fraîche.

Store at 0 to +4 °C.
  • Thermobox with cooling packs. Temperature and product quality guaranteed the whole way.
  • Delivery windows in Prague and nearby: 10:00–12:00, 13:00–16:00. Orders placed by 15:00 (Mon–Sat) arrive the same day.
  • Points that add up, and perks for our regulars.

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